All Green Teas

Take a trip to North Africa with this worldly and spicy tea, an exotic and intoxicating blend of roasted green tea, peppermint, ginger, and cardamom.

The warm nutty notes are pleasantly offset with aromatic clove and woody fennel, creating a unique and lively, unforgettable cup.

Try this tea with a touch of sugar!

Ingredients: Green tea, ginger root, cardamom, peppermint, licorice root, fennel, cloves, black pepper.
Origin: Multiple Origin Blend
Caffeine: MED

Global Tea Championship Winner
1st Place, Green Jasmine

Named after the alluring scent of jasmine blossoms on moonlit summer evenings, this gorgeous green tea sets a new bar for aromatic elegance.

Moonlight Jasmine is made from pure spring harvest buds which are left in their natural, slightly twisted shape instead of being rolled into a pearl.

One sip and you'll see why it's one of our most expensive teas.

Ingredients: Organic green tea with jasmine.
Origin: Yunnan, China
Caffeine: MED

This lovely green tea blend is smooth on the palate with luscious and juicy notes of sweet orange blossom, peppered with the brightness of fresh lemongrass. Rose petals make for a delicate floral aroma while lime and tangerine give it some extra tang in its finish. A refreshing and uplifting cup of tea, whether served hot or on ice.

Ingredients: Green tea with jasmine, lemongrass, lemon myrtle, essential orange oil, natural rose extract, essential lime and tangerine oils.
Origin: Multiple Origin Blend
Caffeine: LOW-MED

This lovely and unusual green tea gets a decadent layer added to it with Madagascar vanilla bean.

Heady jasmine lends a sophisticated floral note to its aroma, and Oregon lavender rounds it out to be an all-around pleasing and relaxing blend.

Ingredients: Green tea, jasmine, Oregon lavender, Madagascar vanilla bean.
Origin: Multiple Origin Blend
Caffeine: LOW-MED

This lovely green tea from the Anhui province in China is not only pleasant to look at-- its young leaves are touched with mao jian or "downy tips"-- but it also brews to a lively and vibrant piquancy.

We love the fresh green grass scent and the slightly sweet umami finish in its taste, a welcome combination that makes this green one to savor.

Ingredients: Pure green tea.
Origin: Anhui, China
Caffeine: MED

Global Tea Championship Winner
3rd Place, Flavored Green Tea

A beautiful blend of Silver Needle White, Bai Mu Dan White, the finest Japanese Sencha Kyoto Green, and Formosa Oolong, this tea will become your feel-good daily ritual.

The palate will be enticed with its notes of tart guava, strawberry, and an all-around pleasant and rosy aftertaste. This blend will also detoxify the body and boost the immune system. It’s magic in a cup!

Ingredients: White tea, green tea, oolong tea, blue flowers, rose petals, & flavoring.
Origin: Multiple Origin Blend
Caffeine: LOW-MED

Perfectly paired with a warm sunny day, this fresh and delicate green tea comes from leaves grown at extremely high altitudes and carefully plucked during the first thaw of spring.

Floral yet woodsy in its finish, this easy drinking tea has soft notes of fiddleheads and green grass with a touch of sweetness to balance its vegetal nature.

Ingredients: Green tea.
Origin: Yunnan, China
Caffeine: MED

Global Tea Championship Winner
3rd Place, Moroccan Mint

Offered to guests as a sign of hospitality, this traditional Moroccan mint tea is infused with the native spearmint called Nana. Its aroma is pungent and heavy, but its flavors are clear and classic, making this a refreshing tea to serve in its pure state. If you like things on the sweeter side, try it with a spoonful of sugar and some mint leaves to further enhance its natural freshness.

Ingredients: Yunnan green tea, aged gunpowder green tea, mint.
Origin: Multiple Origin Blend
Caffeine: LOW-MED

This roasted green tea from Thailand is light and lively with notes of tropical fruit, toasted hazelnut, and honey.

Its wild orchid aroma beautifully scents the room when brewed, and its strength brightens the body and lends some energy to a lethargic afternoon.

A fresh and pleasant green tea to perfectly quench the palate.

Ingredients: Green tea
Origin: Doi Chiang Dao, Thailand
Caffeine: MED

This highly unique green tea is a blend of three different styles- roasted, baked, and steamed. The combination of these styles creates a lively but beautifully smooth everyday tea.

Savory as well as sweetly floral, it finishes to a toasted nuttiness. Be sure not to steep it over the suggested time to preserve its delicate complexities.

Ingredients: Green tea.
Origin: Fujian, China
Caffeine: LOW-MED