One of our favorite tea providers has come up with this tantalizing malty black tea infused with tart lemon peel, and we can't get enough of it.
Queen Victoria was one of the first to enjoy her cup of tea with a slice of lemon, and we love how the citrus offsets the natural molasses notes in this expertly blended tea.
Try it in its purest state without the addition of milk to really enjoy its complexities.
Ingredients: Black tea, lemon peel, lemon verbena, and natural flavoring. Origin: Multiple Origin Blend Caffeine: HIGH
Earl Grey Lavender
Here we have a welcomingly different twist on a classic. With citrusy bergamot pressed from real fruit and flowers, and the intoxicating fragrance of organic lavender blossoms, the Earl Grey Lavender is an elegant wake-me-up tea in the morning.
One of our most popular teas!
Ingredients: Organic black tea, organic lavender flowers, essential bergamot oil, natural lavender oil extract. Origin: Multiple Origin Blend Caffeine: HIGH
Himalayan Golden Black
Global Tea Championship Winner 1st Place Winner, Black Tea
Himalayan Golden Black was a 1st Place Winner of the highly-competitive "Black Tea" category of the Global Tea Championship Awards. It is truly an outstanding black tea that reflects all of nature's goodness in a cup.
This highly sought after black tea is crafted by Himalayan monsoons and the fertile soils of Sandakphu in eastern Nepal. It's one of those small pockets of the world where the conditions are perfect for tea growing. After plucking, the leaves are 25 percent withered, then rolled in mechanical rollers. The tea is then placed in a shaping machine and further dried, producing uniformly curled leaves.
Tea producers from around the world came to this small artisan farm in Nepal to see how it was done.
Like a fine wine, this tea has a lovely balance of flavors: toasty and malty, with notes of stonefruit and honey. We're so lucky to get it and can't wait to share it with you!
Ingredients: Black tea. Origin: Sandakphu, Ilam, Eastern Nepal Caffeine: MED-HIGH
From the one and only carbon-neutral tea farm in the world comes this brisk and malty black tea sure to brighten and invigorate your mornings.
Assam tea is consumed in India as a traditional type breakfast tea, and its strong and pungent flavor has become well-loved around the globe, proven by the leaves being used in sturdy Irish breakfast teas.
Ingredients: Black tea. Origin: Assam, India Caffeine: HIGH
Evening in Missoula
Tea Source Awards Winner of Customer Favorite Tea
This herbal blend is a wild and one of a kind concoction you won't soon forget. Many ingredients combine to create the unmistakable scent and flavor of root beer.
Global Tea Championship Winner 1st Place, Flavored Green Tea
This tea is a detoxifying blend of the finest top grade white tea, silver needles and Formosa oolong, blended with ginger and peach bits for added addictive sipping.
This magical tea will boost your metabolism and immune system, give you glowing skin, decrease nausea, and even give you some pep in your step when it comes to jet lag.
Ingredients: Green tea, white tea, oolong tea, yellow marigold flowers, dried peach bits, ginger root, and natural flavoring. Origin: Multiple Origin Blend Caffeine: LOW-MED
Classic Laoshan Black
Laoshan is a small village near the sea in northeast China. Laoshan black teas are usually small and tippy, lacking the white pekoe-style hairs that give black teas their golden color.
Classic Laoshan Black, grown under the shadow of a sacred mountain, is very smooth and viscous with a robust flavor that has a distinct dark chocolate bite.
People often question whether sugar was added to this tea, but it's simply the weather and soil that make this tea naturally sweet and thick.
Classic Laoshan Black is one of our personal favorites at Tea Runners. It's a tea we always have on our shelf at home!
Tea Runners is also currently offering Imperial Grade Laoshan Black, the highest grade version of this tea. Get both to taste the difference!
Spring 2021 Harvest.
Ingredients: Black tea. Origin: Shandong, China Caffeine: MED-HIGH
Global Tea Championship Winner 3rd Place, Chai (Masala Chai)
Masala Chai is a mixture of black tea and aromatic spices originating from the Indian subcontinent. This popular beverage has gained a worldwide following and can be found in today’s most prominent coffee and tea chains.
Mumbai Chai, a blend of carefully selected spices and high-quality Assam black tea, is an award-winning masala chai.
Ingredients: Assam black tea, cinnamon, cardamom, clove, and ginger. Origin: Multiple Origin Blend Caffeine:MED-HIGH