This traditional style ripe pu-erh is a blend of vintages ranging from 2-4 years in age. These small Ancient Tuo Cha (meaning "dome shaped") pu-erh cakes are perfect for single-serving size and should be enjoyed all day with multiple infusions.
Each subsequent infusion reveals the complex personality this tea hides under its powerful earthy smell: a little sweet, a little savory, and very smooth with notes of dark mocha. A tremendously soothing tea.
Ingredients: Pu-erh tea Origin: Yunnan, China Caffeine: MED-HIGH