This rare and beautiful tea is picked from established plants in the Mojiang area of Simao. It is a summer harvest tea that has been carefully processed to keep its lovely appearance and guard its subtle sugarcane and malty flavors.
We recommend steeping this tea one cup at a time at a lower temperature than other black teas to preserve its delicate flavors.
Ingredients: Black tea. Origin: Yunnan, China Caffeine: MED-HIGH